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Description
Looking for a delicious way to relieve stress, reduce fatigue, and improve your immune health? Made with premium Arabica coffee beans, non-dairy creamer, natural sugars, and infused with the power of Reishi, this Cafe Au Lait is the perfect addition to your daily routine. Our Cafe Au Lait not only helps to calm your nerves and improve sleep, but it also supports your immune system to keep you feeling your best. With its rich taste and excellent flavour,
Lingzhi Global Cafe Au Lait can be enjoyed hot or cold and with either water or milk. Experience the ultimate in relaxation and well-being with Lingzhi Cafe Au Lait.
Ingredients & Certification
- 100% Organic Reishi Extract
- Extract Powder
- Non-Dairy Creamer
- Coffee Mixer
- Natural Sugars
KEY INGREDIENTS
This coffee blend features a combination of Arabica and Robusta beans, with Arabica contributing a sweet-soft flavor, boasting a blueberry-like aroma in its unroasted state that transforms into a fruity/floral taste during roasting. Arabica is grown in cool, subtropical climates at higher altitudes. Robusta, less common but bolder in flavor, is typically used for rich espresso and grown at lower altitudes.
Each sachet contains 2 gm of naturally occurring fiber. The inclusion of Ganoderma lucidum (red Reishi mushroom) adds complexity and health benefits such as triterpenoids, amino acids, and fiber, drawing from its historical use in Asian culture. A touch of creamer smoothens the blend, providing a hint of sweetness.
HOW TO USE IT
Empty 1 sachet into your favorite cup, fill with hot water, stir and enjoy!
Can also be mixed and then add ice for a creamy cool coffee treat.
